Origin: Guangxi Province, China
For this blend, damp Osmanthus blossoms are mixed with the tea leaves. This infuses the tea with a delicate fragrance. It produces a golden coloured cup with mild and fruity flavours and notes of sweet honey. The honey coloured blossoms are clearly visible and fuse perfectly with the green leaf.
Brew temp: 80°C
Brew time: 2-3 mins