Organic Hong Cha

Type: Black

Estate/Region: Chiang Rai Province

Country: Thailand

This special tea is from the northern Province of Chiang Rai, Thailand, on land that is surrounded by ancient trees. The area has constant rainfall and warm temperatures which ensures ideal growing conditions. The leaf is beautifully long and twisted and produces an aromatic liquor with a subtle sweetness, and honey notes.

Brew temp: 100°C

Brew time: 3 - 5 mins

Weight: 50g